Kim Lian Kee also attracts a lot of foreign TV hosts from Hong Kong, Singapore, Taiwan & etc come to Malaysia to do the shooting & interview. The photo below is the famous Hong Kong TV Host, 蔡澜 (on the left)
A time-honored restaurant, 金莲记福建面 Kim Lian Kee Hokkien Mee since 1927 has now opened their 5th outlets @ Aeon Cheras Selatan! Hokkien mee is one of the traditional cuisines in Malaysia and also most Malaysian favorite food all the time! In 1927, Mr Ong Kim Lian opened a modest stall in Dang Wangi, selling the homemade bamboo cane pressed yellow mee, prepared with soup or thick aromatic chinese-style gravy. Mr Ong modified the recipe and cook style to meet different races taste and he invented the Hokkien fried mee! Until now, they still insists to use charcoal to cook the hokkien mee. Because of this, we still can have the original taste hokkien mee. After so many years, and their insistence to make the original taste hokkien mee, makes them one of the best Chinese cuisine in Malaysia, Hong Kong, Macau, Singapore & China! Kim Lian Kee also attracts a lot of foreign TV hosts from Hong Kong, Singapore, Taiwan & etc come to Malaysia to do the shooting & interview. The photo below is the famous Hong Kong TV Host, 蔡澜 (on the left) It's already a must eat Chinese food for tourists who come to Malaysia. You always can see a lot of foreigners eating Hokkien Mee in Petaling street! Of cause, there are a lot of Malaysian Chinese & Indian always eat hokkien mee. Kim Kian Kee currently have 5 outlets which are located at Petaling street, Lot10 Hutong, Aeon Cheras Selatan & Kenanga Wholesale City. Visit now and taste the best Hokkien mee! Be the Fan of Kim Lian Kee on Facebook. Like the page now @ www.facebook.com/KimLianKee
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